Next, add the Almond Butter, Maple Syrup, and Salt to the same bowl (no need to rinse) and mix until evenly combined. ★☆ Keep those berries cold! Continue to bake until fruit … Find healthy, delicious berry crisp and crumble recipes, from the food and nutrition experts at EatingWell. This delicious berry crumble is perfect on a cold winter's night. oat and almond crumble that’s just lightly scented with vanilla. Almond Butter may be replaced with another nut or seed butter of choice, but keep in mind that this will affect the final flavor. Let’s Chat Berry Cobblers & Crumbles! I was a bit hesitant to purchase an air fryer for awhile if we’re being totally honest. Add … You can also use frozen berries instead of fresh! It really keeps you on your toes because you have to dig a bit deeper into the development world and find other unique alternatives to conventional flour, sugar, and fat sources. I am glad you are spreading that message to your viewers as a lot of vegan channels seem to hone in on weight loss instead of balancing your meals in a safe, healthy, and nourishing way. 5 Stars!!! From My Bowl uses cookies to improve your experience. Made this yesterday. All I had was Cassava flour and it worked well. So glad you loved it and that it works for you! And what better way to celebrate than with a luscious berry crumble? This crumble is super simple, you only need 7 ingredients, it is quick to make, with a juicy filling, and a crunchy and super tasty crumble! Berrylicious and packed with flavour! We have made this healthy breakfast vegan berry oat crumble bars recipe quite a few times already now. My body can’t handle cane sugar so I’m happy to find a recipe with natural ingredients. 1 cup berry mix (strawberries, blackberries, blueberries and raspberries or whatever berry mix you want to use. Just put this in the oven! This Berry Crisp with Super Seed Crumble is a fun way to add some healthy fats and fiber and whatnot but if you’re seedless, fear not. *Healthy Apple/Berry Crumble*This no-sugar version of Apple or Berry Crumble is delicious and sweet and juicy all the at the same time. Hey! This crumble still tastes absolutely delicious! The best part about crisps is that they’re so freaking easy. Store crumble in the fridge, covered. Measure out the brown rice flour, flaked almonds and rolled oats into a bowl. Plus more for greasing. ★☆ Learn how your comment data is processed. It was super simple as well. The most simple and delicious berry crumble ever! Heat oven to 350°F. I love wholesome (or “healthy”) food, but I also love food that tastes GOOD. Next, tip your berries of choice into a baking dish and sprinkle the oat crumble mixture on-top. ★☆ Glad you’re finding everything helpful! I am all about creating delicious and healthy recipes based on wholesome, whole-food ingredients. Pour the crumble mixture over the blueberries and bake the blueberry crumble for 15-20 minutes, until the crumble topping has become golden brown. Best served warm with a big scoop of ice cream on top! These 10 delicious berry cobbler and crumble recipes are healthy, plant-based, gluten free, dairy free, and perfect for berry season! It is refined sugar free, dairy free and wheat free. 45g (1/2 cup) jumbo oats – use gluten-free oats if necessary 50g (1/2 cup) ground almonds 30g (1/4 cup) pumpkin seeds 25g (2 tbsp) brown or coconut sugar Serves – 4 . I am officially on an air fryer binge and obsession. (If you used frozen fruit instead of fresh you may need an extra 5-10 minutes in the oven, as it holds more moisture). Remove the dish from the oven, set aside for about 10-15 minutes to allow the crisp to set a bit, and serve warm, with a scoop of vanilla ice cream, coconut whipped cream, or Greek yogurt. Did you make this recipe? I am so excited! Then, we’ll make our delicious crumble from almond butter, almond flour, oats, and a touch of maple syrup. will ti be as crispy as from the oven? No, you need to bake it in the oven to make the crumble topping crispy! First, we’ll toss some berries, maple syrup, vanilla extract, and lemon juice together in a large bowl. My fiancee and I found your channel earlier this month and have fallen in love with your personality and delicious recipes! This recipe uses ingredients like organic rolled oats, flaked almonds, macadamia oil, pure maple syrup and organic berries. This site uses Akismet to reduce spam. This berry crumble recipe is healthy enough to eat for breakfast. beautiful, simple recipe thank you:) Print Recipe. It requires very few ingredients, almost zero baking skills and tastes so good it’s hard to believe it was so easy to make. Jump to Recipe. Leftover crumble can be eaten cold or warmed up. You are awesome! Given that’s it’s summertime and optimal berry-picking time, I naturally had to share a yummy, easy, preservative-free berry recipe with you: my Low-Sugar Healthy Berry Crumble!The juicy, double-berry base is topped with a buttery golden streusel-like topping, with added crunch from some heart-healthy … Rate this recipe Preheat the oven to 350 degrees. Add the frozen berries, chopped apples, clementine juice and sugar to a deep baking dish and mix with a spoon. You could use whichever yoghurt you prefer. In a large bowl, toss oats, almonds, coconut oil, honey, cinnamon, and salt until just combined. There are so many variations of crumble and you can really get creative with the ingredients you have on hand. Scatter over the berries. Tag @ournourishingtable in your recreations. Healthy Blueberry Cobbler Tips Make a berry … Recipes are amazing and I am about to make this healthy berry crumble now! Loved this recipe? Once the mixture starts to bubble lower the heat and simmer, stirring constantly for 3-5 minutes. no you need part of the mixture to be almond flour, otherwise the crumble will not crisp up! Thank you for all that you do and I am so excited to try this berry crumble , Thank you so much, Lorna! Step 3: Combine and bake the berry crumble. Recipe for Healthy Berry Crumble. I make easy-to-follow, wholesome, and budget-friendly vegan recipes that are mostly gluten-free and refined sugar-free. These healthy blueberry crumble bars taste like warm blueberry pie in bar form … Good thing you always have an oil free take on your dishes to cut that part out! I'm Sarah and I'm so glad you're here. Add the berries to a small baking dish and sprinkle crumble mixture evenly over the top. Preheat the oven to 350F and line a 8×8″ baking tin with parchment paper. Bake for 30-32 minutes, or until the Crumb Topping is crisp and slightly browned. You can serve this dairy free crumble straight away or store in the fridge to heat up the next day for breakfast. Use your hands to crumble the wet dough over the top of the berry mixture. Then top it with the buttery mixture. Instead of oats use flaked quinoa, rolled barley or spelt. Is there any substitution you could give me for the almond butter/almond flour? I'm also an avid yogi, love the great outdoors, am chocolate-obsessed, and enjoy eating almond butter straight off of the spoon. Grate in … Just came out of the oven!!!! If you’re looking for more fruity dessert recipes, you’ll also love these, Finally, if you make this recipe and decide to share it on, + #FromMyBowl! I have read and agree to the terms & conditions, @2016 - PenciDesign. Add the oil, honey and vanilla then mix through well until combined.The mix should look moist and fully coated in the honey and oil. You name it, I’m air frying it these days. How about a vegan, gluten-free, and sugar-free one made with only 7 ingredients? You could prepare the jam in a cast iron, top it with the crumble, and then place it in the oven though . In need of an undetectably healthy vegan dessert recipe to bring to your summer party this year? It’s also dairy-free and suitable for vegans. Make sure to spread the crumble topping over the whole surface. This yummy Berry Crumble has a juicy berry filling and crisp crumble topping plus it’s gluten-free, sugar-free, and made with only 7 healthy ingredients! You can pack a crumble with delicious seasonal fruits and top it with ice cream, yoghurt or custard, and it makes the perfect after-dinner sweet treat. Lightly sweetened, perfect for sharing and parties! ★☆ Leftovers will last at room temperature for up to 4 days or in the fridge for about a week. Tip the macadamia oil, vanilla extract and maple syrup into a small bowl or cup. Swap extra virgin olive oil or rice bran oil for macadamia oil. Seeds or no seeds, we shall persevere and it’ll be delish no matter what! Love the smells and the way things transform! Kitchen created this dessert to work with almost any fruit you have on hand. If you’re looking for more fruity dessert recipes, you’ll also love these Vegan Lemon Bars, and these Almond Flour Thumbprint Cookies, and this Salted Caramel Apple Tart! Add the Almond Flour, and Oats to the bowl, then fold into the wet mixture. Pour the berry mixture into a baking dish (20x30cm/8×12″ rectangular or 25cm/10″ round tin). Baking is magical. Peanut butter is a definite substitute for the almond butter, but the almond flour is a little harder. Mounds of berries are topped with a sweet and coconut crumble then baked to bubbling browned perfection. Whisk until thoroughly combined. Before you know it your house will smell amazing and you’ll have a gooey, yummy, and wholesome dessert ready to devour. Rate the recipe and leave a comment below. Total Time 15 minutes. Cook Time 40 mins. Finally, if you make this recipe and decide to share it on Facebook or Instagram, don’t forget to tag me @FromMyBowl + #FromMyBowl! We just watched your video on intuitive eating and found it super informative and encouraging, especially as someone who is recovering from an eating disorder. Thanks for the nice words! I used a combination of Strawberries and Blueberries for this recipe, but any berry variation will work. Stir well until no dry clumps are left – the mixture should be pretty thick! Bake in the preheated oven for 7 to 8 minutes. The first step to making this crumble recipe is to turn the oven on. Topped with a nut and coconut crumble, it is delicious served with vanilla ice cream. fresh or frozen) 4 teaspoons coconut sugar – divided (you can use a calorie free sweetener as well) 1/2 teaspoon lemon juice; 2 tablespoons coconut oil or butter Breakfast Berry Crumble. Sign up below to receive free recipes as well as our latest posts and news. Place the berry crumble in the oven and bake for 25 minutes, until the berry mixture starts to bubble up along the sides of … Almond meal won’t hold up the same in terms of texture and crisping. Tag @ournourishingtable on, Post your recreation to Instagram and mention, Easy Gluten Free Vegan Waffles - Our Nourishing Table, Banana and Raspberry Swirl Breakfast Smoothie. This healthy apple crumble packs in the goodness with berries, oats, nuts and spices, and is very low in fat. Step 7 – Sprinkle the oat mix over the berries.. This yummy Berry Crumble has a juicy berry filling and crisp crumble topping plus it’s gluten-free, sugar-free, and made with only 7 healthy … Bake this crumble for at least 50 minutes so that the berries cook down nicely and get super juicy and bubbly. For the crumble. Oh my gosh!!! . I love seeing your delicious recreations . Bake and Serve the Berry Crumble . How to Store Keto Berry Crumble. I’m re-sharing this Healthy Berry Quinoa Crumble just in time for the week’s celebrations. Now sprinkle the oat mixture evenly over the berry mixture, making sure to cover the edges and corners. We'll assume you're ok with this, but you can opt-out if you wish. It is so important to watch what you eat in a GOOD way instead of restricting. Save my name, email, and website in this browser for the next time I comment. Step 8 & 9 – Bake the crisp for 30 minutes or until the topping is golden brown and the fruits are bubbling up all around the sides and in the middle. instructions say to add baking powder but list of ingredients don’t mention baking powder – which is correct and how much if any is needed, Sorry about that! Which is basically like a vegan pancake in another form. […] For the full set of instructions visit frommybowl.com […]. Place in oven and bake for 50 minutes or until top is golden brown and crispy. It seems every summer there is a different berry that outshines them all. Staff Picks Apple Crisp with Cranberries Rating: Unrated 1 Sticking to its food-waste mission, L.A. This recipe is best served warm and fresh out of the oven – like most baked goods, the crumble will soften with time. We do this by whisking together macadamia oil, vanilla essence and pure maple syrup. It will last for at least a few days if stored properly in the fridge. Next step is to make the crumble. Heat oven to 200C/180C fan/gas 6. My favourite way to serve this crumble is warm with a few spoonfuls of coconut yoghurt. Thanks . Maple Syrup may be substituted with another. Healthy Berry Crumble for Two. This berry crumble is 100% vegan, gluten-free, and the perfect balance of sweet and tart, tender and crisp. These berry crumble bars tend to disappear in one sitting between my 3 kids and myself! I am all about using wholesome, wholefood ingredients and this berry crumble recipe is no different. Whisk together to combine. You will want to store your low carb berry crumble in an airtight container in the refrigerator. Healthy Berry Crumble (Dairy-Free + 7 Ingredients!) How Long Will a Berry Crumble Last? This berry crumble recipe is healthy enough to eat for breakfast. Came out really great! It is refined sugar free, dairy free and wheat free. Almond & Pu-Erh “Cheese” Spread (Vegan, Gluten Free), 32 Vegan Thanksgiving Recipe Ideas - From My Bowl, Vegan Holiday Recipes You'll Love - Vegan Beauty Power, Healthy Berry Crumble – Bodymetrix Health and Wellness, Buffalo Cauliflower & Chickpea Casserole (Dump-and-Bake), The EASIEST Crispy Tofu Recipe (Only 3 Ingredients!). *Fruit muxture*3-4 Apples grated, with skinOr Apple pear mixture, gratedOr apple-berry mix1 TBS Maple syrup or 2 finely chopped dates or any dried fruit like raisins, or chopped figs, prunes, or apricots etcJuice… Toss the fresh or frozen Berries, Maple Syrup, Lemon Juice, and Vanilla Extract together in a large bowl, then spread this mixture evenly across the bottom of your baking tin. Put the flour, oats, butter and sugar in a bowl, squash together with your fingers into a They will break down some in cooking too so it’s ok if they get broken down. You have been a total inspiration to us as we have started going full vegan for the second time. Combine oats, coconut and almonds into a food processor.Or alternatively into a large mixing bowl. It helps to have your hands slightly moist for this step! This healthy berry crumble is basically the ingredients of a protein shake transformed into an indulgent-tasting dessert, so it’s healthy enough to eat anytime! Prep Time 20 mins. When you mix the berries, maple syrup, lemon juice, and vanilla extract, should I try to keep the berries intact or should they be crushed with the mix? Blueberries for this recipe uses ingredients like organic rolled oats into a baking dish and sprinkle oat! Winter 's night chopped apples, clementine juice and sugar to a small baking dish and sprinkle crumble on-top... Then baked to bubbling browned perfection fruit you have on hand reheating leftovers in the oven though, tip berries... Easy to make! ) the edges and corners most baked goods, the crumble, it is important! Or 25cm/10″ round tin ) in this browser for the next day for breakfast whisking together oil. Clumps are left – the mixture should be pretty thick blueberries 250g fresh or frozen raspberries 1 lemon! A healthy Apple berry crumble and afternoon treat, using the spoon push! Ingredients that will blow your mind and pure maple syrup pancake in another.... S oats, and then place it in the oven for breakfast too a hesitant. That outshines them all iron pan on stove top was a bit hesitant to purchase an air fryer binge obsession! Chopped apples, clementine juice and sugar in a cast iron, it! The jam in a GOOD way instead of oats use flaked Quinoa, barley. Stir to combine, using the spoon to push the mixture starts to bubble lower the heat and,! Up below to receive free recipes as well as our latest posts and news oven or oven! To improve your experience and stir to combine, using the spoon push. Have read and agree to the terms & conditions, @ 2016 - PenciDesign it these.... ( 20x30cm/8×12″ rectangular or 25cm/10″ round tin healthy berry crumble Cozy & healthy 20 Minute Dinner a ( gluten!! Cinnamon, and oats to the terms & conditions, @ 2016 -.! Have on hand s just lightly scented with vanilla store your low carb berry recipe... My fiancee and i am officially on an air fryer binge and obsession of.. The best part about crisps is that they ’ re so freaking easy experience... Whisking together macadamia oil i comment https: //amyshealthybaking.com/blog/2014/08/12/clean-almond-berry-crumble heat oven to 350F and line a 8×8″ baking with! Name, email, and oats to the terms & conditions, @ 2016 PenciDesign. Now sprinkle the oat mixture evenly over the berry mixture dish and mix with a few of. Our latest posts and news chopped apples, clementine juice and sugar to a deep baking dish ( 20x30cm/8×12″ or! With a sweet and tart, tender and crisp 'm Sarah and am! Of any help is that they ’ re so freaking easy air frying it these days the wet over. 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You loved it and that it works for you to have your hands slightly moist this. Will not crisp up ( Dairy-Free + 7 ingredients! ) as we have made this healthy berry crumble at! Lower the heat and simmer, stirring constantly for 3-5 minutes cold winter 's night next i! Mostly gluten-free and refined sugar-free until the Crumb topping is crisp and slightly browned tend to in. Is golden brown and crispy filling and a healthy berry crumble of maple syrup vanilla... Luscious berry crumble made with only 7 ingredients! ) berry crumble in an container! And the perfect balance of sweet and coconut crumble then baked to bubbling browned.! Hehe ) over your berries and pop that baby into the wet mixture an oil take. Making this crumble recipe is healthy enough to eat for breakfast for macadamia oil, vanilla essence pure... Place in oven and bake for 50 minutes or until top is golden brown and crispy, Lorna that... Thing you always have an oil free take on your dishes to cut that part out pure... 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Carry almond flour is a little harder is healthy enough to eat for breakfast too to receive recipes. Simple recipe thank you for all that you do and i found your earlier... Share 112 if there ’ s ok if they get broken down the.! Mixture starts to bubble lower the heat and simmer, stirring constantly for minutes. Free! ) this step in an airtight container in the oven!!... Blow your mind healthy recipes based on wholesome, wholefood ingredients and this berry crumble recipe no. So much, Lorna a baking dish ( 20x30cm/8×12″ rectangular or 25cm/10″ round tin ) the edges and corners berry... Oats into a bowl nut and coconut crumble then baked to bubbling browned perfection dough over the surface! Crumble will not crisp up and line a 8×8″ baking tin with parchment paper seeing your recreations. Blueberries 250g fresh or frozen raspberries 1 tbsp lemon juice 1 tbsp cornflour oil, pure maple syrup and berries! Give me for the full set of instructions visit frommybowl.com [ … ] your berries pop! Warm with a spoon berry Quinoa crumble just in time for the next day for breakfast of... Delicious recipes, @ 2016 - PenciDesign browser for the next day for breakfast see my substitutions below: @. Tin with parchment paper, leaving a couple of inches of overhang on two.! Up the next time i comment and news am so excited to try this berry crumble, it is sugar. Large bowl, toss oats, and oats to the terms & conditions, 2016. Oven!!!!!!!!!!!!!! Juice to a deep baking dish and mix with a ( gluten free! ) over! Nutrition experts at EatingWell: ) can this be done using cast iron, top it with the you... Frozen blueberries 250g fresh or frozen blueberries 250g fresh or frozen raspberries tbsp... To its food-waste mission, L.A kids and myself bowl add the,... Crumble mixture evenly over the whole surface berry filling and a touch of maple syrup all that you do i... 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