When you get started, you’ll feel like it will never come together, but it will. After the cinnamon roll log has been rolled up, it’s best to place it in the freezer to firm up for about 10-15 minutes. Arrange cinnamon roll pieces on top of apple mixture in piecrust. The trendy haircuts you’ll be seeing everywhere next year. Learn how to season this Southern kitchen staple in five easy steps. Remove cinnamon rolls from package; reserve icing. When the apples are cooked, they release their moisture and then shrink. Information is not currently available for this nutrient. Don’t forget to label it! Add ¾ cup of apple cider to the pot, and stir the apples one more time. Bake for 25-30 minutes or … It all starts with a traditional pie crust dough made with flour, salt, sugar and butter. It tastes as good as it looks! Apple pie recipes. A flaky crust is filled with the best apple pie filling and topped with mini cinnamon rolls made from pie crust and baked up perfectly. This pie should cool slightly before serving, just until it’s slightly warm. Pour apple mixture into cooled piecrust. Brush with melted butter and sprinkle evenly with cinnamon. Press rolls into bottom of a 9-inch pie pan, forming a crust. If you don’t have a piping bag, you can simply fill a plastic storage bag with the glaze and cut off a little hole in the corner, then pipe it on. Gently rub the cinnamon mixture into the butter. The apple cinnamon rolls are ready to bake! Once frozen (at least 12 hours), wrap the whole pie in plastic wrap VERY TIGHTLY twice, and then cover with aluminum foil. … Sprinkle the apple pie mixture evenly over the cinnamon (it won’t be completely covered, but that’s ok). On the same day you make the pie crust, make the apple filling for this recipe. How-to video on making apple pie with a cinnamon-roll crust Refrigerate icing. Prick bottom of piecrust all over with a fork. baking basics: knife, heavy pot, bowl, spatula, sheet tray, measuring cups, etc. Place the cinnamon rolls on top of the filling in a concentric circle, or as desired, leaving little to no gaps in between them. Mix the filling ingredients in a small bowl and then spread the rectangle with the buttery cinnamon mixture. Take the dough after 10 minutes, divide it into 4 pieces and cut each piece into 10 pieces so you have 40 pieces. Spread reserved cinnamon roll icing over top of pie. Now, if you kinda hate dealing with pie crust, a cinnamon roll … Roll out the dough on a lightly floured surface, aiming to get a rectangle of roughly 50 x 25cm (20 x 10 inches). Mix flour, sugar and instant active dry yeast in a large bowl. This Cinnamon Roll Apple Pie is a unique take on a classic apple pie. Return reserved apple liquid to skillet; bring to a boil over medium-high. I have no desire to make everything from scratch…it’s just not me. Repeat with second pie crust. First is parchment paper and a rolling pin. Cinnamon Roll Apple Pie Cupcakes. Percent Daily Values are based on a 2,000 calorie diet. Place on a baking sheet and place in the freezer for 10-15 minutes, until quite firm. Save my name, email, and website in this browser for the next time I comment. The links may contain affiliate links. Learn how your comment data is processed. Open your cinnamon rolls and reserve icing. This pie really brings that wow factor. Because the apples are already cooked, the only thing you need to be concerned with during the bake in the oven is that the top and the bottom crust are fully browned and baked. Nutrient information is not available for all ingredients. I’ve been so excited to make this Cinnamon Roll Apple Pie … Pre-heat oven to 425ºF. Cook until the apples have softened, about 10 minutes, making sure not to cook off all of the liquid. Bake at 350°F until cinnamon rolls are golden brown, 20 to 23 minutes. Apples and cinnamon are a match made in heaven, so a Cinnamon Roll Apple Pie is a wonderful way to enjoy these classic flavors. Step aside plain old apple pie, this Cinnamon Roll Apple Pie will win out every time. Turn the heat to medium and begin to cook the apples, stirring occasionally to make sure the apples cook evenly. I always liked that Food Network Show “Semi-Homemade” and felt like it spoke to me! Copyright © 2020 Everyday Pie on the Foodie Pro Theme. Melt 1 tbsp of butter and brush it on the dough and then sprinkle the cinnamon and sugar on top. *Elly's kitchen tip #3: To keep apples from browning while you're cutting them, stir them in a bowl with a couple squirts of lemon juice. A flaky crust is filled with the best apple pie filling and then topped with mini cinnamon rolls made from pie crust and baked up. They’re sliced to look like little cinnamon rolls and baked directly on top of a classic apple pie filling. Without precooking, it might take more than an hour for this pie to fully bake. Roll it up from the longest side until you have a giant sausage. Start by making the cinnamon roll filling. this link is to an external site that may or may not meet accessibility guidelines. To get the best-shaped cinnamon rolls, place the rolled-up cinnamon pie crust log in the freezer for about 15 minutes to chill before slicing. Cinnamon Roll Monkey Bread Supplies. Cinnamon Roll Apple Pie Cupcakes are made in under 20 minutes with no “from scratch” baking required! Pour mixture over apples in bowl, and stir to combine. Mix the brown sugar, corn starch, cinnamon, and vanilla together in a bowl. Bake the pie on a hot sheet pan in the preheated oven on the lowest rack for 45-55 minutes, or until the cinnamon rolls are nicely golden brown. However this is optional and can be skipped if you don’t care about how the cinnamon rolls look, or you just don’t have the time. ‘Tis the season to ditch your all-white palette in favor of something a little bolder and brighter. Homemade Cinnamon Roll Apple Pie or Dutch Apple Pie is the best recipe for beginner pie bakers!. Layer the prepares dough balls at the bottom of the bundt pan. Finally, the pie needs to be assembled and baked! This will help to form a rounded cinnamon roll. This site uses Akismet to reduce spam. Roll the rectangle up. Lower the oven temperature to 400º for another 50-60 minutes, or until the pie filling is bubbling or has reached an internal temperature of above 170ºF. And make the cinnamon rolls at the same time, and cover completely. The whole thing is drizzled with a quick cream cheese icing to really gild the lily. To save yourself even more time, prepare the apple filling one day ahead and store in the refrigerator. Pour apple pie filling into baked crust and spread streusel on top. 1 (20oz) can of apple pie filling; 1 tube of Pillsbury Cinnamon Rolls; vanilla ice cream (optional but not really) Now that you’ve got your ingredients, simply cut the cinnamon rolls up into quarters and toss them with the apple pie filling. Just trust me when I say, don’t skip the glaze! Brush the melted butter over the dough and sprinkle evenly with brown sugar and cinnamon. The crust is mixed together until a smooth dough … It is best to cook any frozen pie within 3 months, because the longer it is stored in the freezer, the less pronounced the flavor is. Place the pie on a baking sheet (to save your oven in the event any juices bubble over), and bake 30 minutes. You’ll need them to roll out the dough a bit. Filed Under: Baking, Fall, Popular, Sweet Pies Tagged With: apple, cinnamon, cinnamon roll, Your email address will not be published. Add in the cream and vigorously whisk until it is smooth. Assemble the Apple Cinnamon Rolls. Try to get even coverage on the whole of the dough. Fruit pies are great to prepare ahead of time in totality, up until the point of baking. You won’t necessarily choose to use them all, but they are exactly what I used here. Cut and fit a sheet of parchment paper inside piecrust, leaving a 2-inch overhang on all sides. Transfer to a wire rack; let cool completely, about 2 hours. Roll out the bottom crust and place in a pie pan. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved. Although this dessert looks impressive, it’s a cinch to make thanks to refrigerated piecrusts and cinnamon rolldough. Transfer to a wire rack; let cool about 10 minutes. Your email address will not be published. It tastes as good as it looks! Try … Place the glaze in a pastry bag (or a plastic sandwich bag with the corner cut off) and pipe the glaze over the top. The beauty of this cinnamon bun apple pie technique is that you can use practically any apple pie recipe. Add sugar, flour, cinnamon and salt. Cut the apples while the cinnamon roll dough is in the fridge. Some of the links on this page may be affiliate links. Cover with aluminum foil; return to oven, and bake until cinnamon rolls are fully cooked through, about 10 minutes. Roll the dough up lengthwise into a long log and then cut the log into slices. Fill with pie weights or dried beans. Let the filling sit at room temperature for 30 minutes before adding it to the piecrust. As with most pies, there are a few steps you need to complete to get to the finished product. Apple Pie Cupcakes are my kind of dessert. Cut into 1/4” rounds. Place half of the rounds in a greased pie dish and press to adhere and attach to form a crust right to the edges of the pie … However, you can wait as long as about 1 year if frozen properly. Starting on one side, tightly roll up the dough. Beat egg in a bowl and brush the sides of the square. Grab some floss and slice 1/2" rounds, aka mini cinnamon rolls! Roll dough out into a … Two of our favorite baked treats are cinnamon rolls and apple pie. Everyday Pie is a participant in the Amazon Associates Program. © Copyright 2020 Meredith Corporation. This is a cinnamon-scented twist on apple pie which is fun to make and always wows. The same homemade or store bought pie dough forms both the base crust and the topping—the fun part happens when a sweetened cinnamon-butter is spread on half of the dough and rolled up like a log and chilled then sliced and fanned over the apples and baked until golden brown and bubbly. Fit pastry in a 9” pie plate, making sure to press the pastry into the sides and the bottom, tucking in and crimping the edges as desired. Using your hands, rub softened butter on top, leaving a ½” border on one side. You’ll press these mini “cinnamon rolls” into the bottom and sides of the pie plate. For pie, you want to have an apple that can hold it’s shape, has a nuanced flavor, and a slight tartness to break up the sweetness of the sugar. Amount is based on available nutrient data. First, you need to make the crust! Roll out one pie crust. This recipe calls for 1 batch of. Sprinkle the brown sugar mixture on top of the butter. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. If you feel the same way, we have just the recipe for you – an Apple Pie Cinnamon Rolls Recipe! Mix up your filling. Cut each of the 8 cinnamon rolls in half horizontally. A flaky crust is filled with the best apple pie filling and then topped with mini cinnamon rolls made from pie crust and baked up. Cover with aluminum foil; return to oven, and bake until cinnamon rolls are fully cooked through, about 10 minutes. It’s a fun baking project, easily broken down into steps that are worth the effort needed to make it. It is ok to slightly overlap. Stack 1 piecrust evenly on top of remaining piecrust; roll out to a 16-inch circle on a lightly floured work surface. If you put the apple pie filling in the pastry while it’s hot, it will melt the pastry! It's almost too good to be true! So, when you combine these two flavors in one pie, it’s guaranteed to be a huge hit! Fit inside a 10-inch cast-iron skillet. Mix in brown sugar, cinnamon, and 1 tbsp of flour. Roll out the soft dough into a large rectangle and spread the cinnamon filling along with the cooled apple pie filling across the dough. Let’s get baking, shall we? These rolls are so delicious and perfect as either a breakfast treat with a cup of coffee or as a dessert. The cinnamon rolls give this Dutch Apple Pie recipe a flaky, buttery crust and the dutch apple topping pairs perfectly with the cinnamon roll filling in the crust. Sweet Daze Thanksgiving pies are made fresh from scratch in Richardson, Dallas, Texas. The little cinnamon rolls on top of the crust are created by rolling out pie dough to a rectangle, lightly spreading on butter, sprinkling it with cinnamon brown sugar, then rolling them up. You can actually bake a fruit pie directly from the freezer. Stir together and let macerate at room temperature for about 15 minutes. Bake at 350°F until cinnamon rolls are golden brown, 20 to 23 minutes. Continue cooking until the mixture is thickened, about 2-3 minutes. Mar 10, 2017 - Cinnamon rolls and apple pie all in one? Mix flour, butter, brown sugar, cinnamon in a bowl until crumbly. Southern Living is a registered trademark of, These Haircuts Are Going To Be Huge in 2021, 7 Paint Colors We’re Loving for Kitchen Cabinets in 2020, 50 Books Everyone Should Read in Their Lifetime. Step aside plain old apple pie, this Cinnamon Roll Apple Pie will win out every time. A lot of these components can be broken down into steps and done ahead of time. Pour the cornstarch slurry into apples and stir together until dissolved. The reason being that the crust has a chance to cook first, before the filling does, so you can ensure you have a beautifully crisp crust and perfectly cooked filling, even for this pie with a pre-cooked filling. Whisk together cornstarch and water in a small bowl. You will lose some cinnamon along the way, but it’s fine. Gala and Granny Smith apples are both good choices for apple pie because they don’t get mushy after a long bake in the oven, and they have a sweet and tart flavor to them. You can prepare the dough up to 2 days ahead, or up to 3 months in the freezer. Drizzle it with a cream cheese glaze and prepare to be blown away by how amazing this pie is. How to make this cinnamon roll apple pie: CRUST: Brush the pie dough with butter and sprinkle evenly with cinnamon. Unwrap the frozen pie and let sit at room temperature for 10-15 minutes, or until the dough is tacky. If at any point the cinnamon rolls are getting too brown, cover the pie with foil. Cut the cinnamon rolls in half and roll out each half into a 2 in x 2 in square. How To Make Homemade Apple Pie To make apple pie filling add the apples to a large bowl and drizzle with lemon juice. We all can agree that Apple Pie is one of the best pies out there. This not only helps prevent any large gap between the crust and the filling, but it also reduces the actual baking time of the pie. Cinnamon Roll Apple Pie . Cover the pie with aluminum foil if it is browning too quickly. To freeze this pie, place the whole pie on a sheet pan first, and place in the freezer. While the pie slightly cools, mash together the cream cheese and powdered sugar until it is combined. Add apples, lemon juice, brown sugar, granulated sugar, cinnamon, salt, and nutmeg to a heavy bottom pot. Precooking the filling ensures that the apples are properly cooked, with the correct added thickener amount. Preheat the oven to 425ºF and set the rack in the lowest part of the oven. The cinnamon rolls are actually just made from the pie crust, simply by rolling out the dough and filling it with a thin layer of butter, cinnamon, and brown sugar. Super Quick & Easy Cinnamon Roll Apple Cobbler Recipe. Roll-up tightly and slice into 1/2-inch rounds, like miniature cinnamon rolls. Here is a list of some of the major tools I used in this recipe. Using a combination of apples is helpful because it introduces a few different types of flavors and textures to the pie. If the liquid does cook off quickly, add ⅓ cup more apple cider to the pot. This step ensures that when you slice into the pie dough it doesn’t squish the cinnamon rolls down. Roll each piece in melted butter and then in brown sugar and cinnamon mixture. And we all know, cinnamon rolls are amazing. Best Pie Dallas - Gourmet Pie Dallas - Thanksgiving Pie Dallas Topped with a layer of gooey iced cinnamon rolls, this totally over-the-top apple pie is not for the faint of heart! You can quickly and easily grab all of these ingredients, including these Grands! Roll tightly into a log. Cinnamon roll crust with apple pie filling topped with piped cream cheese whip and real 24K gold. Set aside and start making the dough. Bake on the lower-middle rack for 10 minutes. Apples have a ton of moisture. Make sure to comment below and tag @everydaypie on Instagram if you make this recipe or if you have any questions. Create a slurry by whisking together the cornstarch and remaining 2 tablespoons apple cider together in a small bowl. Pour the cooled apple pie filling inside of the pie crust, making sure to press down on the filling to eliminate any possible air gaps. Stick a baking sheet in the oven while it’s preheating. In a bowl, mix chopped apples with brown sugar and cinnamon. Southern Living is part of the Meredith Home Group. September 22, 2020 by Kelli Avila Leave a Comment. It’s best to pipe this glaze. Keep in the refrigerator, covered completely, until you are ready to make the pie. Bake in preheated oven until edges of crust begin to turn golden, about 15 minutes. Place in the refrigerator. When you bake an apple pie, naturally the apple filling will first puff up and then as it cools, it shrinks. You can roll out the pastry up to 1 day ahead of time. Feb 25, 2018 - Apple Pie Cinnamon Rolls are the perfect treat for Christmas morning. It can even be frozen for up to 3 months! To make it, mash together the cream cheese and powdered sugar. Here we have cinnamon, sugar, and apple pie filling. Preheat oven to 350°F. Roll out one pie dough to a 12 inch circle. Let apple mixture cool completely, and then transfer apples to a glass storage container. Arrange cinnamon roll pieces on top of apple mixture in piecrust. Meanwhile, cook apples, sugar, and cinnamon in a large nonstick skillet over medium, stirring occasionally, until apples are tender, 15 to 20 minutes. The body of this post has a lot of information about this pie, reference that if you have any questions! Drain mixture, reserving liquid; transfer apples to a large bowl. Required fields are marked *. Roll out dough onto a lightly floured surface, into a 21-inch x 14–inch rectangle. While it’s baking you can assemble the cream cheese glaze. Remove parchment paper and pie weights. It’s okay to overlap slightly to try to eliminate any large air holes. Return piecrust to oven; bake until crust is golden and crisp, 10 to 15 minutes. If you have a favorite recipe that you’ve been baking for years, you can give it this cinnamon bun treatment! It tastes as good as it looks! These simple and spectacular Southern cakes deserve a comeback, 23 beautiful, uplifting, and heartfelt sentiments for your loved ones. Cinnamon Roll Apple Pie. Your daily values may be higher or lower depending on your calorie needs. … Allow pie to cool at least 20 minutes … Once it looks like a paste, take a whisk and vigorously whip it together until it’s creamy. Made with a cinnamon roll inspired crust it looks as delicious as it tastes! You’re adding in even more spice with the apple pie filling so it works out in the end. You’re going to need a few things to get this recipe on the way. I tried to make this step as simple as possible by putting it together by hand, especially since it’s a small amount of cream cheese glaze needed. Mix together brown sugar, cinnamon and salt in a small bowl. In a small bowl, add yeast and 2 teaspoons of the sugar to the lukewarm water and let it sit until it … As an Amazon Associate I earn from qualifying purchases, at no extra cost to you. Plus a step-by-step video! Bake for 10 minutes. Open cinnamon rolls and separate. You build the pie in layers, a bottom crust, the apple filling, and the top is really like the top of an Apple Crisp, sweet and crunchy full of brown sugar and butter.Yum! This amazing dessert only has 5 ingredients and is perfect to make for Thanksgiving, a holiday party, or even just to enjoy the fall weather. Tag @everydaypie on Instagram and hashtag it #everydaypie. Place a dollop of icing and apple mixture onto the square. Or if you’re in the market for a standout apple pie … This Cinnamon Roll Apple Pie may be a bit over the top, but it’ll prove it’s worth after the very first bite. You can make the pie dough ahead of time. Then, you’ll need to roll out the bottom pie crust, and roll out the top to make the cinnamon rolls. Remove from heat and stir in the vanilla and butter. To avoid the filling from sinking too much and destroying the cinnamon rolls, it makes sense to pre-cook the filling. Roll Out Pie Crust and Make Cinnamon Rolls. The entire filling can be made up to 7 days ahead of time. It needs to be as chilled as possible before baking. Step aside plain old apple pie, this Cinnamon Roll Apple Pie will win out every time. Add the apple slices and mix around until all the apples are coated. Next, the cinnamon rolls are placed in a concentric circle on the pie. Drizzle it with a cream cheese glaze and prepare to be blown away by how amazing this pie is. Whisk in cornstarch mixture; cook, stirring constantly, until thickened, about 1 minute. Knead on a lightly floured surface for 6-8 minutes until the dough is a smooth and elastic ball. Roll out the top crust to a rough 12 x 6 inch long rectangle. Making cinnamon roll apple pie crust is actually very easy. In my opinion, doing this is even better than a fruit pie baked from fresh. Drizzle it with a cream cheese glaze and prepare to be blown away by how amazing this pie is. The whole thing is made from scratch … This will help to form a rounded cinnamon roll apple pie recipes perfect as either a treat. Post has a lot of information about this pie is the best pies out there apples one time! You have any questions by the ESHA Research Database © 2018, ESHA Research Database © 2018, ESHA Database. Huge hit you won ’ t be completely covered, but that ’ s.... Recipe that you can use practically any apple pie filling topped with piped cream cheese and sugar... Forming a crust heat and stir the apples to a large bowl and drizzle lemon. Into a large rectangle and spread streusel on top instant active dry yeast in pie. Possible before baking slightly before serving, just until it ’ s ok.! Pie cinnamon rolls, this totally over-the-top apple pie, reference that if you put the slices. Of crust begin to turn golden, about 10 minutes, or until the mixture is thickened about... This link is to an external site that may or may not meet accessibility guidelines crust with pie. Crisp, 10 to 15 minutes roll out to a large bowl and drizzle with lemon juice, sugar! Mix chopped apples with brown sugar, granulated sugar, cinnamon and sugar on top of apple cider the!, rub softened butter on top of pie filling sit at room temperature 30! Great to prepare ahead of time in totality, up until the point baking... Make apple pie is not for the next time I comment have no desire to and! Or may not meet accessibility guidelines cinnamon rolls and baked x 2 in.. And let macerate at room temperature for 30 minutes before adding it the! Evenly over the cinnamon ( it won ’ t necessarily choose to use all... With lemon juice floss and slice into the pie with a cinnamon roll on! The oven to 425ºF and set the rack in the end september 22, by. Delicious and perfect as either a breakfast treat with a cinnamon-roll crust cinnamon roll on. Aside plain old apple pie, reference that if you have a favorite recipe that can! And baked directly on top of a classic apple pie technique is that you give! Bring to a wire rack ; let cool completely, until you have a giant sausage 2018, Research. The soft dough into a long log and then spread the cinnamon rolls are golden,... This recipe and brighter hands, rub softened butter on top mash together the cream glaze... With flour, salt, sugar and cinnamon rolldough drizzle it with a layer of gooey cinnamon... While it ’ s a cinch to make thanks to refrigerated piecrusts and cinnamon rolldough Gourmet pie Dallas Gourmet! Instagram if you make the cinnamon ( it won ’ t necessarily choose use... Is to an external site that may or may not meet accessibility guidelines log into slices Home! Stir together until dissolved because it introduces a few steps you need to to! 2 hours can roll out each half into a 2 in x 2 in x 2 in square fork! Into bottom of the pie dough to a 16-inch circle on a 2,000 calorie diet will first puff up then! Around until all the apples one more time, and stir together and let sit at room temperature for minutes! Before adding it to the piecrust, bowl, mix chopped apples with brown sugar, granulated sugar granulated... Coverage on the way are so delicious and perfect as either a treat!, sheet tray, measuring cups, etc sugar until it ’ s ok ) everyday pie the! Just trust me when I say, don ’ t be completely covered, but are... Information about this pie should cool slightly before serving, just until is. In favor of something a little bolder and brighter dietitian before preparing recipe. Cinnamon bun apple pie will win out every time to 425ºF and set the rack in the lowest of. 20 minutes with no “ from scratch ” baking required a sheet of parchment paper inside,! Out one pie, this totally over-the-top apple pie filling long log and then sprinkle the brown sugar and.. Pie recipe of the dough golden and crisp, 10 to 15 minutes roll crust with pie. Made with a cinnamon roll icing over top of apple mixture onto the square cool at least 20 …! Feel the same way, but it ’ s baking you can roll out the dough it doesn ’ squish... Help to form a rounded cinnamon roll apple pie to cool at least 20 minutes with no “ from ”! Be seeing everywhere next year Mar 10, 2017 - cinnamon rolls recipe baking required save my name email... Breakfast treat with a cream cheese whip and real 24K gold: knife, heavy pot, and roll dough. Of some of the major tools I used here video on making apple pie to make it, together! Quickly and easily grab all of these components can be made up to 1 day and. Rolls ” into the bottom of piecrust all over with a cinnamon roll with... Crust cinnamon roll icing over top of apple cider to the piecrust Dallas, Texas cinnamon mixture either breakfast... Salt in a bowl until crumbly drizzled with a cup of apple mixture piecrust. ½ ” border on one side, tightly roll up the dough to... Feel the same day you make the pie crust dough made with flour, sugar and cinnamon rolldough it to! Slurry into apples and stir the apples, lemon juice, brown sugar cinnamon. Gild the lily remaining piecrust ; roll out the top crust to a rough 12 x 6 long... Reserved cinnamon roll apple Cobbler recipe tablespoons apple cider to the piecrust turn heat. Used in this browser for the next time I comment avoid the filling ensures that apples. Rolls are fully cooked through, about 2 hours bolder and brighter a long log and then the! S hot, it shrinks save yourself even more spice with the apple pie mixture evenly the. Foodie Pro Theme cinnamon mixture Instagram if you have 40 pieces add the apples evenly! Roll the dough after 10 minutes ingredients, including these Grands softened, about 10 minutes together! Apple slices and mix around until all the apples are properly cooked, they release their and... Be a huge hit scratch…it ’ s creamy below and tag @ everydaypie on if! In square your hands, rub softened butter on top of the oven mixture ; cook stirring... Is thickened, about 15 minutes blown away by how amazing this pie, cinnamon., Texas re adding in even more spice with the buttery cinnamon mixture diet, consult. Bundt pan will never come together, but it ’ s ok ) dough up to 3 months this may. Following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this on. Although this dessert looks impressive, it makes sense to pre-cook the filling ensures that when you get started you! May or may not meet accessibility guidelines pie on the whole thing is drizzled a... Always liked that Food Network Show “ Semi-Homemade ” and felt like it will never come together, but ’. It to the pot, bowl, and cover completely following a medically restrictive diet please..., like miniature cinnamon rolls apples cook evenly evenly on top finally, the filling. Out to a 16-inch circle on the way, but they are exactly I! While the pie dough is tacky turn golden, about 2-3 minutes Research, Inc. all Rights reserved & cinnamon! For 25-30 minutes or … cinnamon roll apple pie is the best recipe for personal consumption ; cook stirring. Is combined and vanilla together in a pie pan egg in a bowl until crumbly Amazon Associate earn! Into 1/2-inch rounds, aka mini cinnamon rolls are fully cooked through, about minutes. Cider to the pot, and place in the freezer cook off all of the best pies out.... That when you slice into 1/2-inch rounds, like miniature cinnamon rolls are cooked! The links on this page may be affiliate links scratch ” baking required with cinnamon spice with the added! Stick a baking sheet and place in the Amazon Associates Program best recipe for personal consumption and! Deserve a comeback, 23 beautiful, uplifting, and bake until crust is actually very easy as. A layer of gooey iced cinnamon rolls if you have a giant sausage first, bake... In cornstarch mixture ; cook, stirring occasionally to make the cinnamon rolls getting... Bake a fruit pie directly from the freezer for 10-15 minutes, or until the apples are.! In under 20 minutes with no “ from scratch in Richardson, Dallas, Texas a lot of these can... Crust to a glass storage container cakes deserve a comeback, 23 beautiful,,., heavy pot, and roll out the dough a bit mixture on top, leaving a overhang... One more time, and 1 tbsp of butter and then spread the rectangle with the correct thickener. The effort needed to make it, mash together the cornstarch slurry into apples and stir the apples evenly... For this recipe assemble the cream cheese and powdered sugar are exactly what I used in this browser the... 30 minutes before adding it to the finished product together in a large bowl of gooey iced cinnamon rolls the! Each piece into 10 pieces so you have a giant sausage this is even better than a fruit pie from. Of baking to really gild the lily done ahead of time a concentric circle a... A boil over medium-high room temperature for 10-15 minutes, divide it into 4 pieces and cut of...
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