The tender pieces of meat marinated in a tangy spiced yogurt sauce, roasted with just the right amount of char, and, of course, extra tzatziki. Learn how to make this classic winter warmer with recipes from around the world. The key is to squeeze out as much water from the grated cucumber as possible. Perfect weekday dinner! Yogurt-marinated chicken tenders, packed with flavor from warm spices, and loaded into a pita wrap with homemade tzatziki sauce and all the fixings you love! You can serve Greek tzatziki as a dip for veggies and pitas, as a spread for burgers and sandwiches or as a sauce for all your favorite Greek recipes from souvlaki to gyros. This is a great weeknight dinner. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Bring a piece of Greece to your dining table with this easy Chicken Gyros recipe. Made with yogurt-marinated chicken tenders that boast huge flavors, all wrapped up in pita bread along with a creamy tangy garlicky Tzatziki Sauce and all the fixings you love. Our only complaint is that the chicken needed more seasoning. Tzatziki Sauce is a lusciously creamy, flavorful sauce or dip that is HEALTHY and EASY! Next time I will add a little salt and more lemon to the marinade. I prepared as written but had hubs grill the chicken since it was a gorgeous night. Thanks KarenCanCook for sharing your recipe. I used a frying pan and put in alittle oil on medium high (my oven goes from 1-8 and High I was on 8) when the pan is hot i dump in the chicken I then let it brown on each sides and cook. Grilled the chicken versus broiling in the oven. Warm your pitas before wrapping to make them nice and soft. and for added flavor I like to grill red onions in a pan with alittle butter or oil. Cover the bowl with plastic wrap and marinate in the … Chicken Gyro marinade is made with staple Mediterranean ingredients: olive oil, red wine vinegar, lemon juice, paprika, dried oregano, salt, and pepper. I made everything much earlier in the day. To bake the chicken, place the chicken on a baking tray and cook in an oven that has been preheated to 425 °F for 25 minutes or … Top with tzatziki sauce and greek salad. Taste for seasoning and salt accordingly. To prepare this chicken gyro recipe, start by preparing the marinade for the gyro. Place chicken on a large baking sheet. To cook on grill -- place chicken on kebobs and heat grill to medium heat. Get the slow cooker version of this recipe. I'll be making these again. Try this recipe with vegan friends or for a party to add some newness to traditional dishes. Broil the chicken in the preheated oven until lightly browned and no longer pink in the center, 2 to 4 minutes per side. Great recipe! 2 days to go… For get togethers at home we always organise a barbecue, and it wouldn’t be a barbecue without a traditional chicken gyro, rotating for hours before guests arrive. This is an unusual version of classic Middle Eastern gyros (only homemade under the oven's broiler). Enjoy! Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Allrecipes is part of the Meredith Food Group. The chicken is cooked with onions, lemon and dill, then spooned onto warm pita bread rounds and topped with a yogurt sauce. Tasty and easy! Add comma separated list of ingredients to include in recipe. Phenomenal! This recipe was faceless and was the Recipe Group selection for week 7/7/12. The trick is to prep your salad and tzatziki sauce while the chicken marinates. Greek-inspired Mediterranean chicken gyro. The chicken is quickly marinated in the most flavorful marinade then grilled until tender juicy. Add the paprika, coriander seeds, peppercorns, dried rosemary, dried red chili flakes & the coarse … Marinated Greek Chicken topped with homemade Tzatziki sauce and Greek salad in warm pita bread. Thanks for sharing. Season to taste. Congrats! oregano and black pepper in a large resealable bag or mixing bowl Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. You can warm the pita bread to make it pliable. Simple, yet very flavorful. Easy Chicken Gyros… Very tasty and quick to make. Here’s a few key tips to making an out-of-this-world Greek Chicken Gyro with Tzatziki Sauce: Marinate your chicken. It’s as easy as that. Serve warmed pita bread topped with chicken strips, yogurt sauce, tomatoes, onion, and lettuce. Whisk together 4 cloves minced garlic, juice of 1 lemon, red wine vinegar, 2 tablespoons olive oil, and oregano in a large glass or ceramic bowl. Tzatziki can be eaten at breakfast, lunch, and supper. Cook for 5-7 minutes per side or until chicken is full cooked. 441 calories; protein 30.3g; carbohydrates 39.3g; fat 18.3g; cholesterol 70.8mg; sodium 398.5mg. It is … You can use soft flatbread or Naan bread as well. Stir in chicken strips and toss to evenly coat. Yogurt tends to stick. Made this for Recipe Group...We LOVED this! Cook the chicken for 3-4 minutes on each side until it … Easy homemade Greek chicken gyro recipe. This chicken gyros recipe is perfect with best homemade pita bread,easy tzatziki sauce and amazing gyro seasoning make this complete delicious meal to try.This is the best and easy chicken gyros you can try with some amazing grilled chicken,simple veggies and homemade tzatziki sauce.This the best chicken gyro to try! Place chicken in pita bread. Heat skillet to medium high heat. Chicken Gyro with Tzatziki. You can prepare it in advance, let it marinate and just stick it in the oven. I don't know it's German) so I wound up cooking the chicken in a skillet. Amount is based on available nutrient data. I'll definitely make it again as we really liked the Tzatziki sauce! For the Recipe Group: These were so easy and delicious! Finely grate remaining garlic clove into a small bowl and add ¾ cup yogurt and remaining 1 Tbsp. You can make this Greek chicken … Simple yet flavourful, this entrée is a clear winner! Loved the sauce heaped it on with lots of fresh veggies. Sincere thanks for sharing your recipe with AR. I made the sauce as stated but the next time I will NOT use the blender. This dairy-free version uses soy yogurt and strains it through a cheesecloth to thicken it. This ensures that the tzatziki sauce stays nice and creamy. It is served as a condiment over gyros, fish, souvlakis, and other Greek dishes. In a large bowl, combine marinade ingredients and stir well. Stir in grated cucumber and taste for seasonings.  I used Fage 2% Greek yogurt but the fat-free version works well too. Craving for some amazing gyros? Marinated chicken is sliced and layered with fresh fruits, crumbled cheese, and … oil. You want it to not only be flavorful but juicy as well. The ideal time is 24 hours. http://www.modernhoney.com/privacy-policy/, Kauai Travel Guide for Best Things to Do and Eat, Best Places to Eat and See in New York City, California Pacific Coast Highway 1 Road Trip Guide, Best Places to Eat in Orange County California, How to plan the perfect trip to Magnolia Market in Waco Texas. Marinate your chicken. It is so easy since it is made in one bowl and uses only the freshest of ingredients. Chicken can be cooked on grill or in skillet. Heat 1 teaspoon olive oil in a large skillet over medium heat; place each pita bread into the skillet until warm and soft, about 2 minutes per pita. I would definitely try it again though and experiment more with different spices. Place chicken, yogurt, lemon juice, olive oil, vinegar, salt, pepper, and oregano in bag and let marinate at least 30 minutes, preferably 2-4 hours. Stir to coat. A perfect meal for any night of the week. Squeeze the cucumber to remove excess water before adding to rest of ingredients. I make my own Tzatziki sauce Hummus and pita bread when I make greek meals usually Keftethes (greek Meatballs). These Greek Chicken Gyros with Tzatziki sauce can be wrapped in your favorite pita bread. It made the sauce way too thin. The dressing (Tzatziki sauce) was light tasting but I yearned for a deeper flavor than what I got here perhaps sour cream in place of the greek yogurt would help. Made this using the listed ingredients. Save this recipe for later on Pinterest! Place Greek yogurt, cucumber, dill weed, 2 cloves garlic, white vinegar, 1 teaspoon lemon juice, 1 tablespoon olive oil, salt, and black pepper in a blender. I cooked the chicken in a pan w/ evoo on the stove instead of broiling it and that worked great. Thanks KarenCanCook for sharing your recipe! Cut the chicken breast in half lengthways, then cover with cling film and bash with a rolling pin to … Info. Percent Daily Values are based on a 2,000 calorie diet. Take one bite of this Chicken Gyros … I was too lazy to drag out the blender, lol, so (earlier in the day) I grated the cucumber and squeezed it dry, then just mixed it in a bowl w/ the rest of the ingredients and refrigerated it to allow the flavors to blend. I cant remember where I found my recipe for keftethes but it is a mixture of a pound of lamb 1/2 pound ground beef mint bread crumbs egg and garlic. Information is not currently available for this nutrient. I actually thought this recipe was time consuming between the sauce prep marinate and dicing of ingredients. Perfect for summer dinner! This easy and flavorful healthy chicken gyro recipe starts with a simple 5-ingredient yogurt lemon marinated chicken that can be pan-fried, baked, or grilled, and is topped with a simple cucumber and dill tzatziki sauce. Good easy recipe on a hot summer day! Cook the chicken: Heat 1 tbsp of oil in a frying pan over a medium heat. Hubby made several comments on how good these were (and I agree), so that makes this a keeper for us~YUM! I used whole wheat pita bread rounds. :). I like Tzatziki II from this site although I have realized I like sourcream more than yogurt and it is cheaper. To make greek salad, place tomatoes, cucumber, red onion, parsley, olive oil, salt and pepper in bowl. Your email address will not be published. It is a keeper! This recipe was pretty good; the tzatziki was flavorful and the chicken tasted ok. My oven doesn't have a broiler (why? I marinated my chicken for about 4 hours, only using about 2 tsps. Chocolate Dipped Pistachio Shortbread Cookies. Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. To cook chicken on skillet. Absolutly wonderful. Best served inside pita bread pockets, with salad and yogurt. Blend until smooth; set aside. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. So, I wanted to create a homemade Greek Chicken Gyro recipe using marinated spiced chicken, grilled to perfection and topped with a homemade tzatziki sauce, fresh Greek Salad, all on a warm pita bread. Recipe Group Selection: 07 July 2012 My family loved this gyro. Remove chicken from the marinade and shake off excess. What makes this dish so unique is the Tzatziki sauce, and chicken thighs laced in the yogurt mix. On a cutting board, place a piece of plastic wrap over the … Chicken Gyro Recipe. it getting brown is what creates the flavor. Then the sides of … Combine all salad ingredients in a bowl to create a mix of all ingredients to go into each gyro. Add comma separated list of ingredients to exclude from recipe. I marinated the chicken strips for about 4 hours and cooked on the grill in a basket rather than broil. I Tried this and it was just as good as Greek meatballs but cheaper and easier. I cut the grilled chicken strips into smaller portions and sprinkled them with Cavender's All Purpose Greek Seasoning. You saved Easy Chicken Gyro to your. As for the chicken I used the marinade but did not broil. My family LOVED this week's selection. It is also served with meats or with pita bread accompanying a beef, lamb, fish or chicken sandwich. No gift befits the food-obsessed people in your life like a cookbook. and Don't forget to top with Feta! You can also serve this chicken, Greek salad, and handcrafted tzatziki sauce in a bowl. Instant Pot Chicken Gyros–tender, juicy seasoned chicken and onions piled onto soft pita bread and topped with a creamy cucumber yogurt sauce, tomatoes and lettuce. Next time I will just blend by hand. Kathy Tsaples It’s the most wonderful time of the year, and what better way to celebrate than with our first Christmas Recipe Advent Countdown! They are 100% family approved and come together fairly quickly. I served this with 'Onion Pasta' from AR and we enjoyed a terrific dinner. Then instead of heating up the oven I cooked the chicken on the grill. Make your own Tzatziki sauce. I marinated the chicken for a few hours and it was very flavorful I pounded it out and grilled it. Stir in chicken strips and toss to evenly coat. Chicken gyro has always held a dear place in my heart! Discard the remaining marinade. 1â¼ pounds skinless, boneless chicken breast halves - cut into strips. Powered by WordPress. Remove the chicken from the marinade. Overall it was a good recipe but I just felt that the chicken was lacking something; that it needed more flavor. Tzatziki Sauce is a versatile condiment that will make all of your Mediterranean recipes better! Serve the chicken in a pita to create a delicious chicken gyro, with rice, over salad, or with tzatziki sauce. Sprinkle with oil. Your daily values may be higher or lower depending on your calorie needs. Cover the bowl with plastic wrap and marinate in the refrigerator for 1 hour. Nutrient information is not available for all ingredients. Sometimes when I dont have time to make pita bread i will buy flat bread and heat it in a pan for 15 to 20 seconds a side with alittle oil. The sauce was really good. CHICKEN GYROS is surprisingly easy to make at home! Add chicken and cook for 8-10 minutes, or until chicken is fully cooked and golden brown. Jump to the recipe. Serve alone or on top of romaine lettuce. At least 2-4 hours is a suggested amount of time but 24 hours is ideal. Tzatziki is a classic Greek cucumber yogurt sauce or dip. This was good but I had higher hopes for it. and then I lightly fry them in a pan. of the oregano b/c I didn't want it to be too overpowering, and that was perfect for us. Transfer cooked chicken to a plate and allow to rest for 5 minutes. this link is to an external site that may or may not meet accessibility guidelines. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Every bit of this classic dish is messy good! I tried googling but all recipes add something I do not use. I also just squize the water out of the cucumber using a paper towel but dont mess with getting the water out of the yogurt or sourcream and I like "real Hummus" from this site. Season to taste with salt and black pepper. I will cut the garlic down to just 1 clove in the sauce next time as it was a little overpowering with raw garlic taste for me. To make tzatziki sauce, stir together yogurt, olive oil, lemon juice, vinegar, salt, dill, and garlic. Make these chicken gyros next time you’re firing up the grill. Add additional feta, if desired. While this method isn’t a completely traditional way of making chicken gyros… Season with salt and squeeze 2 or 3 lemon wedges into bowl. By marinating it in greek yogurt, olive oil, lemon juice, spices, and red wine vinegar, it gives it time for the chicken to soak in all of those traditional Greek flavors. Homemade Gyros are light and delicious and packed with amazing greek flavor! We have a favorite Greek restaurant close to home so I purchased homemade pitas to use with this recipe. I personally love it on my Spinach and Feta Stuffed Chicken Breasts, on Greek Turkey Meatballs, Mediterranean Chicken Kebab Salad, grilled chicken … I think the chicken would have been better grilled vs broiled in the oven.
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