Working Mom. Crisp phyllo cups filled with Parmesan spinach dip, bell peppers, artichoke hearts and Parmesan cheese. package frozen Spinach, thawed, drained, squeezed dry. This crispy, cheesy appetizer is sure to vanish at your next party or potluck and the individual cups make perfect hand-held snacks! Set the dip ingredients aside and cut crescent dough into 2 inch squares and place in a greased mini muffin tin. If you need appetizers, sides or desserts, I’m your girl! You can see step-by-step photos on the Picky Palate site. I went through my appetizers Pinterest board before deciding what to take to my mom’s for Easter and I found a recipe from Picky Palate for spinach cheese bread bowls. ), Crispy Baked Wings with Spicy Sriracha Honey Glaze, 20+ Handmade Gifts Guys will Actually Like, Lego Star Wars Stormtrooper Birthday Shirt – (Free Printable), Handwritten Recipes Printed on Tea Towels. BSK specializes in easy, delicious finger foods that are ideal for parties. 1 bag Stacy's ® Simply Naked ® Pita Chips. Spoon mixture over biscuit dough and top … This may be my new go-to recipe for spinach cheese dip! Transfer the spinach artichoke cups back into the mini muffin tin and bake for 8-10 minutes until the wonton wrappers turn a darker golden brown and the spinach artichoke dip is warmed. Evenly sprinkle spinach dip with cheese and bake an additional 5 minutes or until cheese is melted and biscuits are golden. I didn’t end up making them for Easter dinner though since I wasn’t sure how they’d transport. Don’t have cups: Layer the seven layers in a 8×8, 9×9 or 12×14 glass pan. These are pretty easy. This dip is super easy to make and can be made in either individual skillets or in a 8×8 baking dish, depending on how you want to serve it. I can’t wait to make these for our next get together. Spanokopita - Traditional Pie recipe stuffed with a creamy cheesy filling of spinach and feta all layered in between thin, crispy and flaky filo crusts; with each bite giving you a dreamy texture of crispiness and creaminess.. I’m not ashamed to admit that main dishes are not my specialty. See more ideas about appetizers, appetizer recipes, cooking recipes. Gently remove cups from muffin pans and serve. I’ll let you know how they turn out. Spinach Artichoke Wonton Cups. You can squeeze the spinach between your fingers to remove the liquid, press it in a potato ricer, or wrap the spinach … I think they’re best if served warm, but if you’re going to bake them ahead of time, I would likely refrigerate since they have cream cheese in them. This means I fulfill my spinach dip craving for not a lot of points. This Mini Parmesan Spinach Phyllo Cup Appetizers recipe is a sponsored post written by me on behalf of La Terra Fina. I’m sure they will be a hit! cans Artichoke Hearts, drained and chopped. These Mini Parmesan Spinach Phyllo Cup Appetizers make entertaining easy. I thought it would be fun to share some fun party food this week to get ready for game day. Man, I just re-read all of that, and I must say, this healthy artichoke dip really does do it all! What do you normally take for family gatherings? Individual Dip Cups. Preheat oven to 400 degrees F (200 degrees C). I used a melon baller as my scoop. Bacon Spinach Dip is a rich and decadent cheesy dip that is topped with crumbled bacon for a perfect game-day or any day appetizer. Ok, thanks!! This Mini Parmesan Spinach Phyllo Cup Appetizers recipe is a sponsored post written by me on behalf of La Terra Fina. Turn off the stove and added 5 oz. https://emilybites.com/2011/09/mini-spinach-dip-bread-bowls.html This content is created and maintained by a third party, and imported onto this page to help users provide their email addresses. 2 (14 oz.) spinach (squeezing the life out of it first). Individual won ton cups filled with a healthy twist on classic baby spinach dip. You can leave me a comment here (LOVE checking those daily!) Once everything is … But I realized that I’ve never made individual “cups” with them. Problem solved.. your own individual dip and veggie cup! Loves this dip chopped chives on top, it adds a bit of.... First posted this recipe back in 2010, my oldest daughter Karina loves this dip, however are. The seven layers in a sautee pan and add fresh garlic baby spinach dip cups are the perfect solution making! Minutes in about 1/2″ of water, just until it wilted it was the only way i could her... 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