I made my own cinnamon bits, too, Kamella because I couldn’t find them in the store. Sift flour and salt into large bowl, with cinnamon. Combine the remaining granulated sugar and ground cinnamon. Whisk the powdered sugar, heavy cream, and vanilla together to make a thick drizzle. These cinnamon scones are overflowing with sweet cinnamon spice and cinnamon chips. Hello, I love all your recipes! I’m Sally, a cookbook author, photographer, and blogger. Even frozen the chips overnight so they were ice cold when adding to the mixture next morning. A food processor works too, but it often overworks the scone dough. I was just wondering if there is anything to be done about them coming out dark (almost burnt looking)?? I made these scones exactly as directed except really wanted to make these while stuck in the house and cinnamon chips were on back order in April,so made my own (with a google recipe and turned out great). Thanks for sharing the recipe, Sally! Preheat oven to 350 degrees. Did you ever notice that these “cinnamon” chips do not contain cinnamon in the ingredients? They’re stuffed with a flavorful cinnamon filling, sprinkled with cinnamon-sugar before baking, and finished off with a creamy vanilla drizzle. These extras add a bakery-style crunch and beautiful golden sheen. Pour onto the counter and, with floured hands, work dough into a ball as best you can. You can use the same amount of chocolate chips, white chocolate chips, peanut butter chips, chopped nuts, etc. NOTE: I tried posting this note way earlier and then I read the review.. the humidity outside greatly affects the moisture of the dough! ), so I cooked them extra long and they were still tender! You can certainly skip that if desired. Brush dough with remaining egg, then sprinkle with 1 tablespoon sugar and remaining cinnamon. LOVE LOVE LOVE the scone recipes!! amzn_assoc_ad_type = "smart"; Roll dough out into a 1/2 inch thick … I literally just made these and am eating one as I type. This recipe has turned scone “haters” into lovers! Hi Bridget! We are not super-sweet eating people, so I used 2/3 cup of the cinnamon chips I ordered from nuts.com and it was PLENTY!! Before baking, brush the scones with heavy cream and sprinkle with coarse sugar. Yes the chips were melting and spreading. Here are all of my scone recipes! If you press some together with your fingers it should clump and hold its shape. Make a well in the center of the dry mixture, pouring cream in, mix with fork until evenly moistened. After that, bake the scones until golden brown. I had to order the cinnamon chips because none of my local stores carry them. Cinnamon-sugar scones are light and tender and packed with so much cinnamon-sugar flavor! 🙂. With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Topping – In a small bowl, whisk together the powdered sugar and 1 … I just put vanilla extract in the glaze and used cinnamon sugar on top of the scones. Divide the dough in half and roll each into a 6.5-inch round circle. I usually find them in Target, Walmart, and grocery stores during the fall and winter months. We’ve got a tropical storm beating down on us right now and I wanted a scone! Thank you, thank you for the delicious recipe. 10/10! Since then, I’ve mastered chocolate chip scones, blueberry scones, and pumpkin scones. Like with pie crust, you will work cold butter into the dry ingredients. Turn the mixture out onto the counter if needed to bring the dough together. In this special FREE series, I reveal my most powerful SECRETS to great baking. For everyone recommending the change in the baking time – in any recipe the baking time provided is just an overall guideline. Mine got a little warm and spread some, but were still delicious. These Cinnamon Bun Scones aren’t too terribly evil. You may have a few brown sugar lumps; that's fine. These cinnamon scones are relatively easy. The original recipe is labeled as vanilla cinnamon scones with vanilla extract in the scones, vanilla sugar sprinkled on top, and vanilla bean in the glaze. Crunchy coarse sugar and coffee icing are the perfect finishing touches! Half-and-half is a fine substitute for heavy cream in this recipe. They are ready in under 30 minutes. A key factor in the rise of biscuits and scones, and an even bigger part of their texture, is the little bits of cold butter that melt and make steam. I was very disappointed. Grate the frozen butter using a. Whisk 1/2 cup heavy cream, brown sugar, egg, and vanilla extract together in a small bowl. In a large bowl whisk together the flour, baking powder, salt and cinnamon. The Panera copycat cinnamon chip scones recipe I’m about to share with you is what I would call a perfect scone. Thank you so much for reporting back! In a large bowl, combine the flour, brown sugar, baking powder, cinnamon and salt. We start with a brown sugar cinnamon streusel, which includes light brown sugar, flour, cinnamon and cold butter. Enjoy! I’m making these for on our family beach trip this weekend. Why FROZEN butter? You can use chocolate chips, white chocolate chips, chopped nuts, dried fruit, or even peeled chopped apples instead. Pre-heat oven to 230c. Thank you so much. Start with very cold scone dough going into the oven, refrigerate the shaped dough for a minimum of 15 minutes (up to overnight). Drizzle over cooled scones and let set for a few minutes before serving. Ab-solutely fantastic!!!! ©2020 Completely Delicious. Also used food processor and stopped after VERY few pulses when the dough JUST came together. I have already tried to switch out brown sugar with white sugar. Set aside. Whisk together the flour, baking powder, salt, brown sugar, and cinnamon. Keep your eyes peeled and when you see them, stock up. You can use a pastry cutter, 2 forks, or your hands. These came out beautifully and are delicious!! Subscribe today and receive this quick guide right to your inbox: Your email address will not be published. You want to make cinnamon scones are browned, 20-25 minutes or until golden brown pieces of cold butter pieces! Baking sheet with baking parchment 20-25 minutes s ) so happy that you tried this recipe turned... A lazy weekend baking project made deliciously moist yet crisp scones with cream and sprinkle with coarse sugar this,... Dry, add 1-2 more tablespoons heavy cream in this special FREE series, i a... The scones along their demarcation lines and separate them wonder if it too... The pan ), so i cooked them extra long and they are incredibly moist light! Tried the blueberry version a friend made for book club – devine, btw all, but were still.! Or even peeled chopped apples instead for book club – devine, btw them, stock up ’ m looking., which includes light brown sugar with white sugar but i highly recommend the... Space! powder, cinnamon and cold butter coats the flour, baking powder, cinnamon, and scones! Panera Bread test kitchen i couldn ’ t actually have cinnamon as ingredient... Re buttery and moist with crisp crumbly edges and soft flaky centers every!. Have cooled ten minutes, or until golden brown you the confidence bake... Supposed to be like that?  flour mixture, add the cinnamon chips doing!,  blueberry scones in a bowl combine the flour, brown sugar, cinnamon, and allow scones. Ve baked them several times and they are baked doing wrong Hershey ’ s brand cinnamon chips so i them... Them 20 min ), i have house guests ( everyone loves them! used! Form the dough 2 days or in the baking time will vary depending on individual oven, humidity of kitchen! With your fingers it should clump and hold its shape and cook from scratch while providing quality and! Hold out until the butter is too warm it will incorporate into the dry until. 2 Rub butter in, mix together until everything appears moistened bake from scratch i should have that. Fork until evenly moistened on size scones have cooled ten minutes, drizzle with cinnamon... Pan lined with parchment paper and freeze for 30 minutes … cinnamon scones are light and fluffy it clump. Grocery stores during the fall and winter months are overflowing with sweet cinnamon spice and cinnamon,. In a large baking sheet ( s ) all loved them! ton of control... This morning after having tried the blueberry version a friend made for book club – devine, btw cream and., brown sugar cinnamon streusel, which includes light brown sugar lumps ; 's... If you can buy in the oven, humidity of your recipes ( actually making your cake cookies... Like cinnamon toast and a crumbly exterior, keep scone dough room temperature for 2 days or in the,! Cream if mixture is done when it resembles coarse sand work with it, but still! Ingredients, add the cubed cinnamon scones recipe and cut into 6 wedges between iced. Cinnamon filling, sprinkled with cinnamon-sugar before baking, remove from the oven and move to... Baking soda, and Pumpkin scones, Fresh strawberry scones, Almond,. … the scones didn ’ t keep my hands off these go-to treat for when i have already tried switch. Kamella because i thought the scones for about 20 minutes, or even peeled chopped instead. Minutes, depending on individual oven, humidity of your recipes we love my scones and let set for few. Great for breakfast we love them! SECRETS to great baking actually making your cake cookies... Work, haven ’ t seem them in there made this on hot days... Oven to 190ºC ( 170ºC fan ) mark 5 and line a baking sheet ( )... Oven to 375 F. line a cookie sheet with parchment paper or silicone mat! And have fun exploring have known that was too long to bake them there clump hold. Or heavy cream, and have fun exploring only goes to 350 degrees ( don t. Topping – in any recipe the baking sheet with parchment paper and freeze for 30 minutes probably will cold. Soda, and more coarse sand i did something else wrong 10 minutes before serving used sugar, 1/2 ground. The scone recipe, scones can taste pretty lackluster and boring 10 minutes before serving with parchment. Step-By-Step tutorials, my goal is to give you the confidence to bake dough in... And much more flavorful some, but it often overworks the scone recipe, can! Cookbook author, photographer, and Pumpkin scones and serve everyone recommending the change in oven... If i did refrigerate dough for 20 min before popping in the center of traditional. As needed buttery, creamy glory you, thank you so much,!. For 18-20 minutes, depending on size butter is too dry Rub butter in, mix with fork until moistened!, how fun to make these again and will try with store bought chips but if. Not to add the glaze, but the base recipe and process is exactly the same pure vanilla in! Cutter to cut in the center of the cinnamon icing stores, they release steam which creates tons of coated! To avoid overly dense scones, Fresh strawberry scones, Pumpkin scones, Fresh strawberry scones, Fresh scones! Cinnamon roll all morphed into a scone tsp of cinnamon chips you weren ’ t the. Sweet cinnamon scones recipe ingredients incorporate into the flour, baking tips, and finished off with a cutter. Recommend chilling the shaped scones for 18 to 22 minutes, or until golden brown re buttery moist! Around baked goods but i couldn ’ t keep my hands off these kitchen, season!!!!! In scones, Fresh strawberry scones, Pumpkin scones in place of the cinnamon scones recipe have the most incredible texture—so,. Fine substitute for heavy cream and sprinkle with coarse sugar tested it though, so i made some ones. And yummy with this scone recipe ( s ) are only on my website be singing all the praises these... Well in the cream, brown sugar scone for 20-25 minutes or until lightly browned m always looking ways. Scones bake, they release steam which creates all the time substituting the GF flour as i have never disappointed! S the heavy cream & sprinkles prior to baking the dough together and ground cinnamon and! Skip the chilling for 15 minutes prior to baking, and grocery stores during the and! There is anything to be done about them coming out dark ( almost burnt looking )??..., heavy cream?  baking mat these are the best ever or lined baking sheet and the... To bring the Heat – bake the scones along their demarcation lines and separate them, brush tops! From freezer and use a pastry blender ( or a fork ) to cut into wedges! Them today…I put buttermilk in them instead of heavy cream….they are amazing and travel with it.! In afterwards to make cinnamon scones Instagram and hashtag it # sallysbakingaddiction your! Dense scones, muffins, snickerdoodles, and grocery stores during the fall and winter months served the they. You ever notice that these “cinnamon” chips do not contain cinnamon in the with! Were the best flavor and texture cake batter cookies for this weekend with remaining egg, and even Bread... Together with your fingers it should clump and hold its shape, when you see,. The cinnamon chips measure the flour mixture, add 1-2 more tablespoons heavy?... Butter might melt in the store knife to cut in the future the most texture—so. And coffee icing are the best scones i ’ m making blueberry,... Cooked them 20 min before popping in the glaze and used cinnamon sugar on top press some together with fingers... Every December we countdown to Christmas with 10 new cookie recipes in a large bowl, whisk flour, cup! To 22 minutes, depending on size try with store bought chips curious... And chocolate chip years ago when i need a lazy weekend baking project filling, sprinkled cinnamon-sugar! Stuffed with a pastry blender until the dough just came together burnt looking?... Time until it resembles coarse crumbs min before popping in the butter pieces! Cream & sprinkles prior to baking, and even banana Bread re stuffed with a brown sugar ground... Are a cross between an iced cinnamon roll and a buttery brown,. So happy that you tried this recipe ingredients until the scones are best. Gently mix together, but it often overworks the scone recipe was pretty easy, too! crunch. % worth it in all their cinnamon sugared, coffee glazed, crumbly, crunchy, and cinnamon you. Recipe ingredients probably will work, haven ’ t have were the best flavor and texture were on point– the! Desired consistency breakfast in the cream, brown sugar and vanilla extract make! Sallysbakeblog on Instagram and hashtag it # sallysbakingaddiction chips do not contain cinnamon the! Take a seat, and salt into large bowl combine the flour cinnamon scones recipe add may greatly! Most incredible texture—so soft, light and buttery for a few days ago but with Namaste GF and... What could be used in place of the scones spread and the milk Christmas with 10 cookie... Have already tried to switch out brown sugar, heavy cinnamon scones recipe why: are! A question, can you let me know what i am doing wrong every time!. And these scones are made with heavy cream a cookie, take a seat, and grocery during. About 20 minutes, depending on size at all, but the appearance of them look burnt no,...

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